1 cup semi-sweet chocolate chips
1⁄2 cup Rice Krispies
1⁄4 cup sweetened, shredded coconut
1⁄2 cup chow mein noodles
24 small cinnamon candies (Red Hots)
Directions: Line a baking sheet with waxed paper. In small saucepan over low heat, melt chocolate, stirring occasionally. You can also melt the chips in the microwave on medium for 2 minutes.
Stir in cereal and coconut. Drop by teaspoonfuls onto waxed paper, forming round spider body shapes.
Stick eight noodles into the body for spider legs. Add two cinnamon eyes.
Refrigerate 15 minutes to set. Store in a covered container.
Makes 12 spiders.
